Canadian coffee brand unveils limited time fall menu, available nationally starting today
Autumn has arrived at Second Cup Café, and with it comes a warm, inviting lineup of new and returning fall-inspired beverages designed to capture the essence of the season in every sip. From comforting classics to cool seasonal refreshers, this year’s menu celebrates the flavours of pumpkin pie spice in creative new ways.
This year’s fall lineup includes:
- Pumpkin Spice Latte – Like Thanksgiving in a cup! Bold Espresso Forte meets velvety micro foam and the comforting warmth of pumpkin pie spice.
- Iced Pumpkin Spice Latte – Sweet, creamy, and full of fall flavour, this chilled twist on the classic features Espresso Forte, milk, and pumpkin pie spice, served over ice and topped with whipped cream and a dusting of spice.
- Nutty Pumpkin FroCho (contains nuts) – FroCho with a fall twist! Creamy white chocolate, pumpkin pie spice, and a hint of nut butter are blended with milk and ice, then topped with whipped cream and pumpkin pie spice.
- Iced Chai with Pumpkin Spice Cold Foam – A smooth iced chai latte made with black tea and warming spices, finished with creamy pumpkin spice cold foam for a cool yet cozy treat.
“Our fall menu is all about cozy comfort,” says Cendrine Lavigne, Marketing Director of Second Cup. “Pumpkin spice is an iconic seasonal flavour, and we’re excited to offer both traditional favourites and unique twists that will surprise and delight our guests.”
The fall beverages are now available for a limited time only at participating Second Cup cafés across Canada.
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