Homegrown and Locally Owned
Franchisors know the strength of brand awareness, that brand loyalty is essential, and that their location owners need to be their biggest cheerleaders. These examples...
Category : Current Issue
Next Generation in Franchising: The Inside Scoop
The newest Nani’s Gelato franchisee is proving that franchising is a—pardon the pun—cool solution for millennials interested in owning their own business By Rachel Debling...
Leadership Profile: Charged Up and In Charge
With a long history in the C-suite of Mr. Lube + Tires֫—formerly Mr. Lube Canada—president and CEO Pamela Lee has unmatched knowledge of the inner...
A Day in the Life: Sipping Success
A bubble tea franchisee is taking an existing Chatime location in Maple, Ontario, to all-new levels By Suzanne Bowness Victor Kwan always knew he wanted...
The First Year: Something to Taco ‘Bout
A positive attitude, a willingness to pivot, and trust in the system helped Quesada Burritos & Tacos franchisee Shobhit Gulati ride out the growing pains...
Coming to Canada: Steeped in Tradition
Meet Chaiiwala of London, an international franchise system that hinges on the social experience and is looking to Canada for its next big market By...
Giving Back: Warm Beds, Open Hearts
From children’s hospitals to charities that support debilitating chronic conditions, Realstar Hospitality and its hotel owners are proving there is no endeavour too big (or...
We All Belong!
Diversity in franchising can mean different things to different people, but above all it represents an array of sectors, backgrounds, and approaches to business. These...
Finding a Niche
No matter the business, or businessperson, there is undoubtedly an advantage to discovering an underserviced area in which to thrive. These four franchisees—all from different...
Women at the Helm
A report published in December 2023 by the Canadian Federation of Independent Business indicates that women business owners contribute $150 billion to the Canadian economy...