Proceeds from first 500 pizzas going to support Brant County SPCA
WHAT
A ribbon-cutting ceremony to celebrate the official opening of DoughBox Brantford and kick off a day-long fundraiser in support of Brant County SPCA. One-day special—off the charts low price of $3.00 for a personal size two topping pizza—to first 500 customers.
WHEN
Wednesday, September 18th, 2024. Ribbon cutting at 11 a.m., photo opportunities and cheque presentation to follow. The day’s special is available to guests from 11 a.m. to 4 p.m.
WHO
DoughBox leadership team, Roger and Crystal Auger, Brantford franchisee owner and operators, Jennifer Rienties, Community Engagement at Brant County SPCA
BACKGROUND
DoughBox Wood-Fired Pizza & Pasta Brantford opened its doors in July 2024. Inspired by the rustic charm of Italian pizzerias and the warmth of family gatherings, Tony Visca and Fern Colavecchia began their DOUGHBOX journey with a simple idea: to get back to basics and bring the art of woodfired pizza and pasta to their communities. With a passion for stretching the perfect dough, homemade sauces, premium ingredients and a dedication to bringing a restaurant experience to the quick service environment, they created DOUGHBOX. With a warm and welcoming atmosphere and an open concept kitchen, guests are taken on a culinary journey where they experience the rich heritage of Italian pizza and pasta. The menu goes beyond pizza and pasta and includes wings, fresh salad bowls and desserts. Catering is also available. This is the brand’s 14th location. More information at doughbox.ca.
Learn more about franchising with DoughBox Wood Fired Pizza & Pasta
